Mayan cooking classes in Guatemala City
Realice una lujosa clase de cocina maya en un apartamento privado muy seguro
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Cultural heritage of the nation since 2007 dish based on dried chilies, tomato, all roasted giving notes of smoking and depth with the integration of seeds.
Pre-Hispanic dish from the cloudy mountains region of Guatemala. Based on seeds and tomatoes with samat leaves all wrapped in plantain leaves
A seasonal dish since the flowers of loroco do not grow all year is a well-known dish in Guatemalan homes
Delicious beef stew with grandmother's flavors, special for those looking for something comforting and with home flavors
Mayan Beverages
Pick-up and return distance greater than 5 km from activity site, additional charge.
Visit to Mercado Artesanías MAYAS (Additional charge)